Award winning traditional pickles and preserves made with locally sourced ingredients.
Embellish with relish.
Hawkshead Relish
No Fish Fish Sauce
A plant-based version of a Thai cuisine staple that will make you forget about the original. The umami flavours layer deliciously with lemongrass and ginger for authentic Thai cuisine we all crave.
Gluten Free
Vegan
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Ingredients
Ingredients: Seaweed extract (water, kelp, sea salt), Soy free sauce (water, balsamic vinegar (white wine vinegar, cooked grape must), coconut aminos (coconut sap, sea salt), treacle, tamarind, yeast extract, vegan vegetable stock (maltodextrin, potato starch, onion, carrot, parsley, parsnip, lovage, bay, turmeric), sea salt, garlic, ginger, white pepper), White wine vinegar, Sugar, Yeast extract, Apple extract.May contain: Milk, Egg, Mustard.
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