Pad Thai Stir Fry Sauce

Combine this tangy sweet and sour sauce with rice noodles for a delicious Pad Thai dish. Make a delicious and easy stir-fry with vegetables or tofu.

Gluten Free

Vegan

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Ingredients

Sugar, Tamarind juice (tamarind, water), Shallots, Garlic, Water, Distilled vinegar (water, acidity regulator: acetic acid), Yeast extract, Tomato concentrate (tomato, water, sugar), Salt, Acidity regulator: citric acid, Antioxidant: alpha tocopherol acetate, thickener: xanthan gum)