Butter Chicken

A rich and velvety sauce made with signature Garam Masala. This gluten-free, vegetarian sauce complements vegetables, beef, chicken, seafood, paneer, and tofu. Also great on chicken wings, pizza crust, and poutine.

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Ingredients

Ingredients: Water, Onions, Tomato paste, Whipping cream (cream, milk, carrageenan, mono and diglycerides, cellulose gum, polysorbate 80, sodium citrate), Canola oil, Ginger, Butter, Sugar, Sea salt, Jalapeno peppers, Dehydrated garlic, Lemon juice concentrate, Spices, Potassium sorbate, Citric acid, Sodium metabisulphite, Lemon oil. Contains: Milk, Sulphites