The Isle of Mull is renowned for its wild and unspoilt landscapes and its welcoming islanders. Home to Island Bakery, where these scrumptious, particularly characterful organic biscuits are made.
Produced in small batches and baked with care in their woodfired ovens on the Island of Mull in Scotland.
Island Bakery
Isle of Mull Cheddar Biscuits with Onion and Thyme
These all butter biscuits have a melt-in-the-mouth texture, with the Isle of Mull Cheese flavour combined with onion and aromatic thyme for a mellow savoury taste.
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Ingredients
Wheat flour (wheat flour, calcium carbonate*, iron*, niacin*, thiamin*), Butter 34%, Isle of Mull cheese 16%*, Onion powder 2%, Sea salt*, Thyme 1%, Raising agent: ammonium carbonate*. *Non organic. Made with 84% organic ingredients. Contains: Wheat, Milk. May contain: Soya, Peanut, Nuts.
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