Renowned, gourmet seafood from the Galician Rias in Northern Spain.
Conservas de Cambados takes care of the whole process - from cultivation to harvesting to packaging.
Conservas de Cambados
Octopus in Olive Oil
Galicia is famous for its pulpo, or Galician octopus and is a favorite tapa. The pulpo is tender and delicious. Serve hot, sprinkled with a touch of smoked paprika. Perfect with a crisp white wine.
Artisan
Gluten Free
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Ingredients
Octopus (octopus vulgaris), Olive oil (39.6%), Salt. Contains: Octopus.
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