Mackays has been producing small, authentic batches of marmalades, preserves, curds and chutneys for over 70 years.
Mackays still uses the traditional ‘open pan’ slow boiling method. Their marmalades, preserves, curds and single farm conserves are made the authentic way.
Mackays
Rhubarb & Ginger Preserve
Made with warm ginger and tart rhubarb. Spoon over a warm and toasty English muffin.
Kosher
Vegan
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