Renowned, gourmet seafood from the Galician Rias in Northern Spain.
Conservas de Cambados takes care of the whole process - from cultivation to harvesting to packaging.
Conservas de Cambados
Scallops in Galician Sauce
Steamed scallops that are lightly pickled in a marinade of olive oil, wine vinegar and spices like peppercorns, paprika and bay leaves, which gently flavour the scallops. Serve as a tapa with crackers and a glass of white wine.
Artisan
Gluten Free
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Ingredients
Scallops, Sunflower oil, Onion, Tomato, Wine, Spices, Salt. Contains: Scallops.
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