The best of Greek terroir, cultivated and bottled with care and loved by the world’s best chefs.
Monovarietal extra virgin olive oils from Greece are specifically designed for chefs and home cooks alike. Ranked among the great vintages of olive oil by the world’s best chefs and home cooks.
Kalios
Kalamata Olive Mezze
A smooth paste made from crushed Kalamata olives, sieved to remove skins and pits, then blended with Kalios olive oil for a rich, authentic taste.
Vegan
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Ingredients
Ingredients: Kalamata olives, Salt.
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