The best of Greek terroir, cultivated and bottled with care and loved by the world’s best chefs.
Monovarietal extra virgin olive oils from Greece are specifically designed for chefs and home cooks alike. Ranked among the great vintages of olive oil by the world’s best chefs and home cooks.
Kalios
Marinated Artichokes in Oil
Tender artichoke hearts marinated in a blend of garlic, basil, and parsley, offering a flavorful Mediterranean appetizer or side dish.
Vegan
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Ingredients
Ingredients: Artichoke, Sunflower oil, Parsley, Wine vinegar, Salt, Pepper, Basil, Lemon juice, Garlic
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