Mackays has been producing small, authentic batches of marmalades, preserves, curds and chutneys for over 70 years.
Mackays still uses the traditional ‘open pan’ slow boiling method. Their marmalades, preserves, curds and single farm conserves are made the authentic way.
Mackays
Orange with Champagne Marmalade
A sweet breakfast treat. Sweet marmalade with a hint of Champagne. A lovely topper for French toast.
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Preserves
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Preserves
